To end the course, we decided to eat at some restaurants that were local and classy. These restaurants oozed ambiance and serve as wonderful weekend date locations. The prices are a bit higher than we’d experienced, but we hoped to experience the upper echelon of what Sioux City has to offer. The first such restaurant was Bev’s on the River, the restaurant connected to the local Hilton Garden Inn. Bev’s has a long history in Sioux City and was temporarily shut down due to the flooding of the Missouri River in 2011. Up and running again, Bev’s served up a first-class lunch.